Air fryer Impossible burgers are great for a quick dinner. These plant-based patties are juicy and full of flavor with the perfect crispy texture. The recipe is perfect if you are craving burgers because they are super easy to make and are ready in 10 minutes. Serve with your favorite toppings and sides for Meatless Mondays or as an alternative to traditional burgers.
If you want to eat more plant-based foods or just want something quick and easy to throw into the air fryer for dinner, this is the perfect recipe for you. Veggie burgers are a great at home fast food to make for quick lunches or dinners and there's little to no prep or clean up!
How to cook Impossible burgers in air fryer
Start with thawing your burger patties. You sure can cook them from frozen, you just will need to increase cooking time,
Gently pull patties out of the package and place in the air fryer basket. There is no need to spray the basket with oil. Impossible burger patties have enough fat in them so they will not stick.
Make sure to leave some space in between and don't overcrowd the basket. Cook for 10 minutes, it might be ready sooner than that. Check the internal temperature, it should be at least 165 degrees Fahrenheit for fully cooked patty.
No need to flip patties during cooking, as long as don't overcrowd the basket.Air fryer needs enough space to circulate hot air around and cook burgers. I would flip only if i cook 4 patties at once.
What is an Impossible Burger
The Impossible Burger is a meatless protein alternative that is made entirely from plants. It looks and tastes similar to a ground beef burger but is 100% plant-based. Made from soy and potato proteins, and coconut oil it is full of protein and healthy fats so it satisfies like a traditional burger.
Plant-based burgers are great to always have on hand. They are getting more popular so look for them in the meat section of your local grocery store.
Are they healthy
Yes, these plant-based burgers are a great healthy meat alternative filled with vitamins and minerals. They are made with veggies and are a satisfying vegan and vegetarian substitute for ground beef. They are gluten-free and do not contain any animal hormones or antibiotics. A serving has 240 calories, 19g of protein, and is rich in B vitamins, zinc, calcium, and potassium.
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FAQs
Absolutely! The air fryer is our favorite kitchen appliance because it cooks the food super quickly while still being delicious and perfectly crispy every time. It gives these burgers a juicy and crisp texture that is amazing.
When air frying Impossible Burgers it's best to thaw them before cooking, that way they will have the best taste and texture. Simply leave the patties in the fridge overnight or gently thaw them for a few minutes in the microwave on the defrost setting in 30-second intervals.
Yes, it's possible to air fry a frozen Impossible burger, they are usually sold in pre-formed frozen patties. It's so easy and convenient to simply throw the patties into the air fryer, the perfect freezer meal! The outside gets nice and crispy and the inside stays juicy.
Simply place the frozen patties into the air fryer and cook for 16-18 minutes at 400F degrees, flipping halfway through. They are done when they are nicely browned and firm. When fully cooked they might still look pink in the middle.
As always when cooking with an air fryer, the cooking time might vary slightly depending on the air fryer used and the thickness of the patties. So make sure to keep an eye on them as they cook so they don't over or undercook.
Even though they do not contain any meat, it is not recommended to eat Impossible burgers raw. There's always a risk of food poisoning from raw or undercooked foods, so make sure to fully cook the burgers before eating.
They can be cooked to medium-rare or medium-well done, but the most important thing is that they reach the right internal temperature before consuming.
As always when cooking with an air fryer, the cooking time might vary slightly depending on the air fryer used and the thickness of the patties. So make sure to keep an eye on them as they cook so they don't over or undercook.
These burgers are perishable and should be kept frozen or refrigerated until you are ready to cook them. You can thaw them in the refrigerator for 24 hours. They can be kept unopened and thawed for 10 days. If you open the package they can last for 3 days or you can re-freeze and use by the 'best used' date on the package.
Side dishes
Air fryer impossible burger can be enjoyed with a large variety of side dishes. You can make french fries or sweet potato fries, crunchy onion rings or try these Trader Joe’s Mac and Cheese bites, so yummy!
Or go a healthy route and make a delicious spring salad with arugula or romaine lettuce, cherry tomatoes, cucumbers, onions, drizzle of olive oil and balsamic vinegar. So good and refreshing!
Leftovers
Store leftover impossible burger patties in the fridge for up to 6 days. Use an air tight container or a sealed zip lock bag. You can freeze cooked patties and then thaw them overnight in the fridge. Reheat in the air fryer for 2 minutes at 400 degrees.
More air fryer recipes
- How to roast poblano peppers in air fryer
- Air fryer mackerel
- Trader Joe’s Korean short ribs
- How to cook beyond sausage in air fryer
- Air fryer pancake bites
- Frozen beyond burger in air fryer
- Beef liver in air fryer
- Air fryer fingerling potatoes
Please rate this recipe if you made it and leave a comment below if you have any questions.
The best air fryer impossible burger
Quick and easy Impossible burgers made in the air fryer. These plant-based burgers are juicy and full of flavor with the perfect crispy texture. This recipe is perfect if you are craving burgers because they are super easy to make and are ready in 10 minutes. Serve with your favorite toppings and sides for Meatless Mondays or as an alternative to traditional burgers.
Ingredients
- 2 impossible burger patties
- burger buns
- tomatoes
- onions
- lettuce
- mayo and ketchup
Instructions
- Carefully transfer patties from package to air fryer basket.
- Air fry at 400 degrees for 10 minutes.
Notes
- Do not overcrowd the basket.
- Cook from frozen at 400 degrees for 18 minutes.
- Use your favorite toppings to assemble the burger (lettuce, tomatoes, buns, onion, ketchup and mayo)
- Store leftovers in the fridge for up to 6 days. You can freeze leftovers too.
- Nutrition is calculated for patties only
Nutrition Information:
Yield: 2 Serving Size: 1Amount Per Serving: Calories: 240Total Fat: 14gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 0mgSodium: 370mgCarbohydrates: 9gFiber: 9gSugar: 1gProtein: 19g
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